Mango is such a versatile ingredient!!! It's always fun to experiment with Mangoes. Mango rasgulla is inspired by many other Indian desserts made up of mango, for example, mango kheer, mango phirni, etc where we mix mango pulp only after turning off the flame. I thought of mixing ...
Mango Kulfi - A must have during summers! Mango Kulfi can be prepared in multiple ways. Basically,Aroma Kulfi is a mixture of creamy thickened milk + your fav flavour. This can be achieved by simply mixing condensed milk, fresh cream, milk, sugar, cardamom powder and any fruit, ...
Ingredients: Milk - 1 litre Elaichi(Cardamom) - 5-6 or 1/2 tsp (Crushed) Cream - 1/2 cup Kesar (Saffaron) - a few strands Sugar - 1/3rd cup or to taste Pistachios - 1 tablespoon(Chopped) Matka Kulfi Recipe Video: Matka Kulfi Recipe: Boil Milk. Stir ...
Ingredients for chutney: Pudina(Mint Leaves): 1 small bunch Dhaniya(Coriander Leaves): 1/2 small bunch Ginger - 2 inch Green chillies - 4-5 Lemons - 2 medium size Jeera powder - 1 teaspoon Sendha Namak - to taste Ingredients for Sabudana Tikki: Sabudana (Soaked ...
Ingredients: Curd - 500 mlAloo - 4-5 medium sizeJeera powder - 1 teaspoonSendha Namak - to tasteTomato - 1 medium sizeDhaniya - 1/2 small bunch Aloo ka Raita Recipe Video: Aloo ka Raita Recipe: 1. Whisk curd until smooth in texture.2. Add Jeera powder and sendha ...
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