Thandai

Thandai is a prepared for Holi. This drink is so tasty and refreshing!!! I will not waste any time in explaining how amazing this drink is. Just try this recipe! This is definitely the simplest recipe on this blog. So, a must try.

Servings: 2 People

Ingredients:

• Pistachios - 4-5
• Almonds - 4-5
• Fennel seeds - 1 tsp
• black pepper - 4-5
• poppy seeds - 1 tsp
• White sesame seeds - 1 tsp
• Full fat milk - 500 ml
• Sugar - 2 tsp
• ice cubes crushed - 4-5

Method:

• Soak Pistachios, almonds, fennel seeds, black pepper, poppy seeds and white sesame in water for 4-5 hours or overnight.
• What if you forgot to soak it? No Problem! Yes, It can be prepared in both the ways. The taste will be a bit different but both the ways it is tasty! 
• Now remove excess water and blend these ingredients with sugar. If you are blending dry ingredients then blend for more time.
• Add milk and crushed ice cubes to this mixture and blend it again.
• Enjoy this yummy drink. :)